Place all of the ingredients into a blender and pulse until everything comes together as a dough-like ball.
Take small chunks of the mixture (slightly bigger than grapes) and roll into balls. Place the balls onto a baking sheet and press down slightly, then into the fridge to chill for at least 10-15 minutes.
Once chilled, cook for 15-20 minutes until set and turning slightly golden around the edges.
Allow to cool and enjoy as a snack or wrap up and give as a lovely gift.
Recipe by Cooking Them Healthy at https://www.cookingthemhealthy.com/?p=628