Nut Snack Bars
  • 100g ground almonds
  • 50g nut butter (use whichever you prefer: cashew, hazelnut, peanut butter, etc)
  • 80-100g coconut oil
  • 130g honey
  • 150g mixed roasted nuts
  • 10g chai and poppy seeds
  • 50g raisins
  • 70g dried apricots
  • 50g dried cranberries
  • 70g puffed rice
  • 20g mixed seeds
  1. Preheat the oven to 200C and roast the mixed nuts for 10-15 minutes until lightly golden.
  2. Place the nut butter, ground almonds, coconut oil and honey into a saucepan and heat all together until melted. Once melted, add the other ingredients and mix well until covered.
  3. Line a baking tray with silicone/non-stick greaseproof paper and pour in the mixture. Press it down firmly and place in the fridge to set.
  4. When set, cut into bars and store in an airtight container, although we suspect they won't last long!
This takes no time at all and is guaranteed to make everyone happy.
Recipe by Cooking Them Healthy at